The following are excerpts from Philip Greene’s To Have and Have Another – A Hemingway Cocktail Companion. We’ve made each (well, almost) cocktail in the book and selected 6 of our favourites. If you want to feel inspired, any one of these recipes is enough to put some hair on your chest. Few had livers…
Ibn Sayyar al-Warraq is the author of the 10th century (as in 1000 years old) Kitab al-Tabikh, or the “The Cooking Book” in English – the oldest cookbook in the Arab world that was helpfully translated into English by the scholar Nawal Nasrallah. The 1000 year old cookbook is a massive compilation of more than…
It’s great to celebrate Christmas, NYE and other ‘holidays’ with a nice alcoholic beverage, but here at Sobur HQ our calendar is a bit different from what you find on most kitchen walls. It’s filled with every national holiday dedicated, or partially related, to alcohol. What can we say… we didn’t create a hangover cure…
The summer is finally here, and with it comes time to enjoy our favourite 7-11 supplied ice beverage: The Slurpee. We like our Slurpee’s with alcohol here at Sobur – check out our recipes! Every year, 7,290,000 gallons of Slurpee are consumed worldwide! Thats enough to fill 12 Olympic-size pools. A strange but delicious concoction…
There’s nothing better, after a heavy night of drinking, than a good hearty meal to help heal you of your hangover blues. Conventional wisdom tells us to reach for cold pizza or a greasy fry up to help “soak up” all the alcohol in your system. It’s well intended, but a little misguided as far…